Welcome to The Gibson
At The Gibson, we celebrate the rich American tradition of steakhouses by infusing contemporary flair into every dish. Nestled in Brooklyn, New York, our venue balances a lively ambiance with a welcoming, no-frills charm. Guests indulge in expertly crafted favorites like the Gold Coast Filet Sliders and double-baked potato, lauded for their outstanding flavor and texture. Our attentive service enhances every meal, making special occasions memorable. Whether savoring a perfectly cooked prime rib or delightful seafood towers, each visit promises a delectable culinary experience. At The Gibson, we are dedicated to providing a vibrant atmosphere for food enthusiasts and casual diners alike.
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108 Bedford Ave, Brooklyn, NY 11249 Hotline: (718) 387-6296
Welcome to The Gibson, a premier destination nestled in the heart of Brooklyn at 108 Bedford Ave, renowned for its exquisite steak offerings and vibrant bar atmosphere. This American steakhouse delivers not just a meal, but a dining experience steeped in tradition and culinary excellence. Whether you're a local or a visitor, The Gibson serves as a quintessential spot for both casual and special occasions.
The ambiance of The Gibson strikes a fine balance between energetic and inviting, making it the perfect locale for gatherings with friends and family. With a bustling atmosphere, you'll find yourself in good company, surrounded by fellow steak lovers appreciating the art of gastronomy.
- Signature Dishes: The menu boldly showcases a variety of options, from their Alaskan Red King Crab Cocktail to the Prime Rib French Dip. Each dish is crafted to highlight the rich flavors of high-quality ingredients.
- Local Favorites: Savor the Classic Burger, a crowd-pleaser, or indulge in the Gold Coast Filet Sliders, perfect for sharing. Diners have raved about the double-baked potato, often described as "amazing" and a must-try.
- Seafood Selections: Don't overlook the enticing seafood options, such as the miso-glazed Chilean Seabass, praised for its delicate preparation and flavor.
Reviews illustrate a common theme – the service, often noted as outstanding, enhances the dining experience. Guests have highlighted attentive staff members who ensure that every need is met, contributing to a seamless evening. Take it from CJ A., who noted the "cool feel" of the restaurant as she enjoyed her perfectly cooked NY Strip.
The Gibson is not just about steak; it’s about the overall experience. Patrons like Kathy M. appreciated the ambiance despite a few minor quirks, and found their meals to be nothing short of delightful. The crabcake appetizer and the melt-in-your-mouth prime rib received particular acclaim.
As you explore the menu at The Gibson, keep an eye out for the desserts. The chocolate mousse pie, famously large and visually captivating, promises to be the perfect ending to any meal.
In essence, a visit to The Gibson is a celebration of classic American dining – a place where quality food meets exceptional service in a lively setting. Whether you come for a quick lunch or a celebratory dinner, The Gibson beckons with the promise of flavorful dishes and memorable moments.
If you’re in Brooklyn, be sure to make a stop at The Gibson. With a reservation line at (718) 387-6296, your steakhouse adventure awaits!
This was our first time at Gibsons. This is surprising as we have been to many of the other steak houses. The place is hopping and that gives it a cool feel. The host had great service. She explained our wait and what table and then walked over to get us when it was ready. The server was nice but she seemed rushed. She checked all the boxes but just felt like she was doing her best to get all her tables taken care of. We both got steak and ordered a few sides. My husband got the NY strip and I got a small filet. He is strip was great. Cooked perfect. My filet was just ok. I expected more from what I had heard and the prices. It wasn't the best shape/cut so even though I ordered it medium the middle was medium rare and the sides were more medium well. The flavor was good but the cook wasn't great, I think it was because it was more of an end piece of the tenderloin. We ordered the hash browns, double cooked potato, 1/2 asparagus and 1/2 mushrooms. The star of our table was the double cooked potato. It was AMAZING! I highly suggest this. We didn't do desserts because we wanted the chocolate moose pie but it is the size of a football so was too much for 2 people. It looked so good tho - the table next to us seemed to love it! We would go back but I think I would either switch to the NY strip or try one of their fish dishes.
We always love it here and today I came for lunch with a very dear friend. The food was great as always however our server Dan made the experience even better. As a restuarant owner I can only dream of finding such a wonderful attentive server. Thanks Dan!
A great goto lunch spot at in the bar of course. Favorite is sliders but everything is really good. One of the best cheeseburgers in town
Amazing food. Best double baked potato I've ever had. Must try their seafood tower items! Can't go wrong w the classic ribeye!! Don't forget the macadamia and carrot cake desserts. Love this place and location will definitely be back again! 10/10
From an ambiance standpoint, I can't believe how huge this place is. It seemed to go on forever. We went in the Monday before Christmas and it was absolutely jampacked. Took about 20 minutes delay for us to get seated for our 6:15 reservation. We ordered the prime rib, a miso glazed Chilean Seabass, plus cream spinach and twice baked potato as a side. I was pleased that they had a $12 glass of Cabernet Sauvignon. Beer was $9. Total bill about $200, so fair according to Chicago steakhouse prices.
This was my second time experience at Gibsons. It's been many years and this was at lunch. First was at dinner in New Years eve about 6 years ago. We made our boys dress up but found out once we got there lunch is less dressy. Knowing where we were going forgot it is valet only. We are not valet kind of people so we parked a little bit away and walked in. Plenty of room but did reserve a table for a birthday. Music was in when we got there and satellite must have gone off shortly after. So that was a little odd. This is such a busy restaurant. There are some things that need updating. Maybe time to paint and redo some accessories. A few mini lampshades were crooked and incant help myself but be bothered -lol. Waiter staff was amazing!! Professional, prompt and so friendly. Never had to think about asking for water and got more bread easily. Onto the food. 5 stars. Crapcake app was delicious. Moist, crunchy outside. Large: so we cut into 4 to share. Loved the sauce. Brussel sprouts: maple and bacon. Win I got the halibut special. Nice big piping hot, cooked just right. Beyond satisfied. My husband and son got the filet. Both were very happy. Then other son got the steak sandwich. He did not talk which means it's teenager approved. A stack of fries to share. Love Gibsons/ Hugo's fries always. Fresh but, thin fried on the max which is always a win. Overall love this place. Not a place we frequent but great for milestones.
Gibsons is always a great go to when you want a no frills meal that will be cooked properly. We were given a choice of sitting inside or outside with the heaters, and we should have chosen outdoor seating. Indoors was crowed and loud, but that's the ambiance and charm of the place. Service was spot on, my water glass was never close to empty, we were very well taken care of and even got a complimentary crème brûlée for our anniversary! The whitefish was cooked perfectly, tasty and still moist. The prime rib was melt in your mouth delectable and the horseradish sauce was divine! Gibsons has been around for a while, and I don't see it going anywhere. The food is always well done and we always feel so well taken care of.